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Monday, May 4, 2020

How to Make Perfect Fluffy Pancakes

Fluffy Pancakes.

Fluffy Pancakes You can have Fluffy Pancakes using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Fluffy Pancakes

  1. You need 200 ml of buttermilk.
  2. You need 1 of egg white.
  3. It's 1 tbsp of melted butter.
  4. Prepare 2 tsp of vanilla extract.
  5. It's 1 1/2 cups of flour.
  6. You need 1 tsp of baking powder.
  7. You need 1 tsp of baking soda.
  8. It's 1 tbsp of sugar.
  9. It's 1 pinch of salt.

Fluffy Pancakes instructions

  1. In a bowl, shift all dry ingredients together. Make a well in the center..
  2. In a separate bowl, whisk all wet ingredients together..
  3. Pour the wet ingredients into the dry ingredients..
  4. Important: mix using a spatula but DON'T OVER MIX. Put together but lumpy, not smooth. Lumpy is good!.
  5. Leave it for about 3-5 minutes so that the ingredients can melt in together. But still lumpy..
  6. Give it a stir not more than 3 times. Just to lift some batter off the bottom of the pan..
  7. Heat a non-stick pan or cast iron pan in low to medium heat. Spread butter on it and pour batter (using a 1/4 measuring cup)..
  8. Wait till top starts to bubble and bottom is stiff and brown. Then FLIP. Let cook for another 1 minute..
  9. Serve with butter and syrup..

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