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Wednesday, April 22, 2020

How to Make Delicious Crockpot Buffalo Chicken Soup

Crockpot Buffalo Chicken Soup. We turned a favorite appetizer into a zesty and comforting slow-cooker soup! Combine cream cheese, hot sauce, chicken, onion and celery in a slow cooker, then cook until creamy and tender. Scoop the Buffalo Chicken Soup into bowls and sprinkle with crunchy tortilla strips, crumbled blue cheese, and green onions.

Crockpot Buffalo Chicken Soup I live in buffalo and have tried many chicken wing soups at restaurants and this soup could compete with any of them. With the weather cooling down, soup season has definitely arrived. And…we're going to take full advantage of that! You can cook Crockpot Buffalo Chicken Soup using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Crockpot Buffalo Chicken Soup

  1. It's 2 packs of chicken thighs (skinless / boneless).
  2. Prepare 1 can of low sodium chicken broth.
  3. You need 1 can of crushed tomatoes (28 oz).
  4. Prepare of Baby carrots (1 lb. bag).
  5. You need 1 of Onion, sliced.
  6. Prepare of Fresh garlic.
  7. You need of Black Pepper.
  8. Prepare 1/2 teaspoon of crushed red pepper.
  9. You need 3/4 cup of buffalo wing sauce(or a little bit more depending on how spicy you want it !).
  10. You need of Blue Cheese (for the topping).
  11. Prepare of FYI.... You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂.

During the warmer summer days, making a. And, Instant Pot buffalo chicken soup is no exception… How To Make Buffalo Chicken Soup in a Pressure Cooker. If cooking this soup in a crockpot, you can add the cream cheese as it cooks. In the slow cooker it melts down easily over time and does not clump!

Crockpot Buffalo Chicken Soup step by step

  1. Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot......Stir until chicken is coated with your ingredients......
  2. Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot... stir once every hour.....
  3. Ladle into a bowl and top with blue cheese..... Enjoy 😉!!!.

Back to crock pot soup and away from my questionable wife-ing. It might sound a little weird to take the flavors of buffalo chicken and soup-i-fy them. Crockpot Buffalo Chicken is so simple, delicious, and versatile! Throw it on a bun for the perfect Pulled Buffalo Chicken Sandwich. If you love chicken and love spicy food, it doesn't get better than Slow Cooker Buffalo Chicken…making a great topping for sandwiches, tacos, nachos, and more!

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