Easiest Way to Prepare Tasty Pancakes with blueberries

Pancakes with blueberries. Blueberry pancakes are a wonderful treat when fresh blueberries are in season. But don't limit your enjoyment of these tender, golden cakes to summer; frozen blueberries make them a year-round treat. The world would be sad without blueberries, too, but this recipe is good with our without.

Serve blueberry sauce chilled or warmed up over hot pancakes. Store any leftovers covered in the fridge. Easy and nutritious pancake recipe that made with Greek yogurt and oatmeal, with no sugar added to the batter. You can have Pancakes with blueberries using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pancakes with blueberries

1. You need 4 cups of flour.
2. Prepare 3 cups of milk.
3. You need 3 of eggs.
4. It's 1 tbsp of baking powder.
5. You need To taste of sugar.
6. You need 50 gr of butter (melted).
7. It's 1 tsp of vanilla extract.
8. It's 0,5 cups of blueberries.
9. You need of vegetable oil for frying (I used coconut oil).

Make this healthy and fluffy pancake for the whole family to enjoy. Stack the pancakes and spoon the blueberry maple syrup over top. Combine the flour, sugar, baking powder, baking soda and salt in a bowl and mix well. Trim the berries if necessary, rinse briefly and pat dry with paper towels.

Pancakes with blueberries step by step

1. Flour, milk, eggs, baking powder, sugar, butter, mix well. (It is more convenient to beat everything with a mixer so that there are no lumps).
2. Add the vanilla extract and blueberries, gently mix. (if the dough is liquid, add more flour).
3. Fry in a heated frying pan so that the pancake starts to rise, until golden brown (about 1-2 minutes on each side).
4. Serve with berries, maple syrup.

Pancakes with Coconut, Blueberries and Butter. These blueberry pancakes start with my simple buttermilk pancake base and are loaded with plump, sweet blueberries! For the blueberry topping, place blueberries in a small bowl with a little bit of maple syrup. Serve pancakes warm with blueberry sauce and maple. Pancakes stack with fresh berries on white background.

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