Caribbean jerk pork with rice and green beans in crock pot. Remove liquid from crock pot and reserve. Add shredded pork back to the slow cooker. Meanwhile make the Caribbean salsa: combine all the ingredients in a bowl, season to taste with salt and Made into jerk pork tacos with slaw and the mango salsa, black beans and rice.
About Chef Ricardo Cooking: Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica's main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the. This Crock Pot Red Beans and Rice recipe is quick and easy to prep, full of great Creole flavors, and so hearty and delicious! You can have Caribbean jerk pork with rice and green beans in crock pot using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Caribbean jerk pork with rice and green beans in crock pot
- Prepare 1 pack of pork chops.
- Prepare 2 cups of water.
- You need 1 tbs of oil.
- Prepare 1 tbs of caribbean jerk seasoning.
- It's of I onion diced.
- You need 2 cups of white rice.
- It's 1 can of cut green beans.
Serve immediately over rice, garnished with green onions. Notes. *Be very careful to be sure that your kidney beans are completely cooked through. I love to have a garden. And I enjoy growing a variety of items that allow me fresh vegetables all summer long.
Caribbean jerk pork with rice and green beans in crock pot instructions
- Put water, oil and porkchops in crock pot and sprinkle with jerk seasoning..
- Put crockpot on high for 3 hours..
- After 3 hours take out pork and add onions to liquid. Cook for 30 mins..
- Turn off crockpot and add rice to crockpot. Put the lid on and let sit for 5 min..
- Stir rice. And heat up green beans. Serve with rice on bottom and put pork and beans on top..
Make Rice and Beans: Cook rice according to package directions. Make Pineapple Relish: Combine all ingredients in bowl. Remove fat from surface with a. One Pot Jerk Chicken and Rice. And all the remaining ingredients, Chicken stock,Coconut milk, paprika, white pepper Garnish with chopped green onions if desired.