Recipe: Yummy Slow Cooker Bratwurst and Cabbage

Slow Cooker Bratwurst and Cabbage.

You can cook Slow Cooker Bratwurst and Cabbage using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Slow Cooker Bratwurst and Cabbage

1. It's 1 lb of brawurst.
2. You need 1 half of green cabbage, cleaned and chopped.
3. Prepare 1-2 cups of carrots, diced.
4. You need 1 tsp of ground black pepper.
5. You need 12 oz of apple cider.
6. Prepare 2 tbsp of apple cider vinegar.
7. You need 2 of bay leaves.

Slow Cooker Bratwurst and Cabbage instructions

1. In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side..
2. Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker..
3. Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours..
4. After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours..
5. Enjoy!.

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